Fragrance Menu

• HAMILTON ISLAND

(PEACH, PINEAPPLE & MAGNOLIA)

• FAIRY BREAD

(ORANGE, SANDALWOOD & CHERRY)

• CAPE TRIBULATION VALLEY

(LAVENDER, TEAKWOOD & MUSK)

• FLAMIN' GALAH

(BUTTERCREAM, COCONUT & VANILLA)

• WINE GLASS BAY

(EUCALYPTUS, SEA SALT & CITRUS)

• TASMANIAN TOFFEE APPLE

(CARAMEL, VANILLA & APPLE)

• KIAMA BEACH BATHHOUSE

(ROSE, WOODY TONES & SOFT MUSK)

• PALM COVE

(LIGHT COCONUT, JASMINE, FRANGIPANI & MANDARIN)

• SYDNEY Sì-MIST

(WHITE MUSK, VANILLA & RED ROSE)

• NOOSA HEADS AUSTRALIA

(LIME, SWEET ORANGE & COCONUT)

• STICKY DATE MARTINI

(BUTTERSCOTCH, SWEET VANILLA & BOURBON)